Premium Berkshire Pork. Finest Quality Meat.

Raising happy, healthy, stress-free animals in their natural environment.

SCRUMPTIOUS TASTE, SUCCULENT TEXTURE, INCOMPARABLE DELIGHT

Berkshire pork, also referred to as Kurobuta (meaning “Black Pig” in Japanese,) is visibly different. Its darker, richer colored meat flows with an abundance of intramuscular fat (marbling) which gives the cooked meat an tender, unparalleled juicy and savory flavor.

WHAT WE DO..

  • Raise and market 100% Kurobuta Berkshire pork.

  • Responsibly raise our Berkshire pigs with no subtherapeutic growth hormones, uniform feed rations, humane handling, no antibiotics in the meat and a breed that has not been genetically modified.

WHAT THAT MEANS TO YOU...

  • "The World's Best Pork".

  • Sustainable and transparent farm program with full traceability.

  • Peace of mind for your unique Berkshire pork culinary experience.

  • Consistent tasting and sized products form an innovative, flexible partner that is ready to grow with you.

JAPAN BEGINS IMPORTING BERKSHIRE BREED FROM ENGLAND

1800 Japanese hog producers import Berkshire breed from England in the 1800s and recognize the superior quality of 'black pork'.

Berkshire Pork — The History

FIRST BERKSHIRE BROUGHT TO THE U.S

1823 According to the best available records, the first Berkshires were brought to the United States in.

BERKSHIRE BREED RISES IN POPULARITY IN THE U.S.

1940 In the 1940's and early 1950's, Berkshires set a standard in market hog shows. During this time, Berkshires won more consecutive Chicago International Truckload Championships than any other breed. This has never been achieved since.

FOXHOUND FARM IS FOUNDED

2021 Foxhound Farm is founded with the intention to produce quality pork to share with friends and neighbors.